Food Additive Sweetener Stevia Inulin Glycoside Extracted From Stevia Rebaudiana Ra95%
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Food Additive Sweetener Stevia Inulin Glycoside Extracted From Stevia Rebaudiana Ra95%

Food Additive Sweetener Stevia Inulin Glycoside Extracted From Stevia Rebaudiana Ra95%

Aojing Biotechnology is a professional stevia producer from China. We have been doing this sweet carceer for 36years. Fo
Basic Info
Model NO. RA95
Resource Natural
Sweetness 300times Relative Sweetness
Transport Package Paper Carton
Specification RA50
Trademark aojing
Origin China
HS Code 293890
Production Capacity 1000mts
Product Description

Aojing Biotechnology is a professional stevia producer from China. We have been doing this sweet carceer for 36years. For these years, we devoted all our effort to develop the right stevia for all our customers.We are committed to offer the best service and quality to our customers no matter how big or small.
General information of stevia:
Product nameSteviol glycosides (stevia)
sweetness200-400times
Extract ration10:1
sourceStevia leaves (Steiva Rebaudiana Bertoni)
Country of OriginChina
solubilityEasily soluble in water and ethanol
Our stevia covers 5 series:1) Reb-A series: RA40%-RA99%2) Common series: Steiva 85% -95%3) ST series: ST80%-ST90%4) Glucosyl steviol glycosides GS80%-GS90%5) New developed series: Reb-M, Reb-DPlease contact us for any requests, we offer the right suitable stevia for you.

 

Advantage of stevia:Compare to cane sugar, steviol glycosides is 250-400times more sweet, 1/300 calorie, costs only 40%, it doesn't participate in human metabolism, so steviol glycosides are becoming the best choice for sugar intolerance group and sugar control group.
High solubility:Easy to dissolve in water, ethanol. When mixed with sucrose, fructose, glucose and maltose, stevioside not only has a more pure flavor, but also its sweetness can be multiplied. steviol glycosides is heat-resistant, light-resistant, stable in the range of pH 3-10 and easy to store.High Stability:Steviol glycosides solution is very stable under different PH and heat process. Test shows that within half a year steviol glycosides doesn't chage in organic acid solution; It doesn't decompose in Alkaline medium, and can prevent fermentation, discoloration and precipitation, reduce viscosity, inhibit bacterial growth and prolong product shelf lifeHigh sweetness:Stevioside is pure sweet, cool and long. It tastes like sugar, but its sweetness is 200 - 450 times that of sucrose.

Factory is a state of the art.

Food Additive Sweetener Stevia Inulin Glycoside Extracted From Stevia Rebaudiana Ra95%


Our office:Bright clean offices, we offer comfortbal work place for our workers, where they can work efficiently and happily. Our sales group work together with technical group, thus they are well trained of stevia technology and offer professional service for our customers.

Food Additive Sweetener Stevia Inulin Glycoside Extracted From Stevia Rebaudiana Ra95%


Stevia application:
Stevia Applications:
Beverages and Beverage Mixes
Carbonated beverages
Non-carbonated beverages
Hard and Soft Candy
Jams and Jellies
Chewable candy and tablet
Coffee and Tea
Dairy Products
Processed Fruits and Fruit Juices
Processed Vegetables and Vegetable Juices
Confections and Frostings
Table-top sweeteners
Nutritional & Dietary Products
Processed fruit
Chewing gum·
Fruit spreads·
Frozen desserts
Salad dressing
Dry-mix products

The little sweet leaf makes great difference to your life. Welcome to work with us shoulder by shoulder to creat a sweet career.

Food Additive Sweetener Stevia Inulin Glycoside Extracted From Stevia Rebaudiana Ra95%

Food Additive Sweetener Stevia Inulin Glycoside Extracted From Stevia Rebaudiana Ra95%

Food Additive Sweetener Stevia Inulin Glycoside Extracted From Stevia Rebaudiana Ra95%